GOALGADDA BEAN (SYLHET EXPORT VARIETY)
Bangladesh’s Premier Export Bean – Shipping to 13 Countries

The crown jewel of Bangladeshi bean exports. Goalgadda is a distinctive flat bean variety, 8-10 inches long and 2-3 inches wide—significantly larger than common beans—prized for its exceptional taste, tender texture, and high consumer demand in both domestic and international markets .

Export Market Reach: Successfully exported to 13 countries including UK, USA, Canada, GCC nations, and Europe. Daily export volume averages 5,000 kg during November-March season, with total production exceeding 45,000-50,000 tonnes annually from Sylhet region alone .

Cultivation: Primarily grown in Golapganj upazila’s three unions (Lakshanabond, Lakshmi Pasha, Fulbari) where soil and environmental conditions are uniquely suitable. Currently cultivated on 600+ hectares with expanding acreage .

Market Position: Commands premium pricing—wholesale Tk30-50/kg, significantly higher than conventional varieties. Strong diaspora demand, particularly during winter months .

Export Challenge: No government packing house in Sylhet; currently requires transportation to DAE Dhaka facility for export certification, increasing time, cost, and product damage. Direct export potential via Osmani International Airport remains underutilized .

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BARI JAR SHEEM-2 (FRENCH BEAN VARIETY)
Export-Certified, High-Yielding Bush Bean

Developed by: BARI, released 2002 | Type: Dwarf determinate, medium foliage | Pod: Cylindrical, very soft, 10-12cm x 0.7-0.8cm, light green, borne in clusters (2-5 pods/cluster), 18.6 pods/plant average | Yield: 12-15 t/ha | Season: Rabi (Nov-Dec) | Resistance: Tolerant to diseases and pests | Official Status: Suitable for Export

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HYBRID KERALA KING SHIM
Year-Round, Pod-Bearing without Vine

Revolutionary hybrid variety. Dark green beans, thick succulent flesh, soft texture when cooked. Year-round cultivation capability—produces pods without excessive vine growth. Adaptable to all planting locations, optimized for winter sowing. High yield potential with minimal effort. Non-GMO, locally acclimatized seeds .

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OTHER PREMIUM VARIETIES

BARI Sheem-1 to BARI Sheem-8: Improved varieties from Bangladesh Agricultural Research Institute; selectable for specific pod characteristics, maturity periods, and disease resistance profiles.

IPSA Sheem-1 & IPSA Sheem-2: Institute-developed varieties with proven performance in Bangladesh conditions.

Local Heritage Varieties:

• Ghrit Kanchan – Traditional favorite, rich flavor profile

• Noldok – Locally adapted, consistent performer

• Baintara – Distinctive regional variety

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CULTIVATION SUMMARY

Sowing Window: Main season – June to September (Ashar-Bhadra). Hybrid Kerala – Year-round. BARI varieties – November-December Rabi season.

System: Suitable for trellis, ground cultivation, and homestead gardening.

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NUTRITIONAL PROFILE

Exceptional plant-based protein source. Rich in calcium, phosphorus, and Vitamin C. High dietary fiber content. Low glycemic index. Essential amino acid profile. Traditional winter diet cornerstone with documented health benefits.

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EXPORT SPECIFICATIONS & PACKAGING

Market Entry Points: Ethnic grocery distributors (UK, USA, Canada, EU, GCC); South Asian diaspora retailers; specialty winter vegetable importers.

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Bangladesh’s bean sector combines heritage varieties with scientifically improved cultivars, anchored by the Goalgadda export success story now reaching 13 international markets. Full export potential awaits phytosanitary infrastructure development in Sylhet.